June 2 (Wednesday, 6:30 - 7:30 p.m.) OHC 2021 Annual Meeting
Join attendees from near and far as we come together for the Oberlin Heritage Center's 2021 Annual Meeting virtually, which will be free and open to all on Zoom. We look forward to honoring Community Award recipients, welcoming new board members, thanking outgoing board members, having a bit of digital fun, and sharing announcements. We will also have a special update from the Wilson Bruce Evans Home Historical Society, which recently formed to preserve 33 East Vine Street, a National Historic Landmark, and to share the legacy of the Evans family and local African American history with current and future generations.
Registration
Register here today. Once your registration is complete you will receive confirmation and the zoom link. A reminder will be sent a few days before the event
We also have some fun extras planned for the night, including a dessert-to-go option provided by Blue Rooster Bakehouse and a 50/50 raffle that supports the Pat Murphy Endowment for Heritage Preservation. Here's how to participate.
Dessert-To-Go
Update 5/26: The Dessert-To-Go ordering is now closed, but there is still time to participate in our 50-50 Raffle.
50/50 Raffle
You can purchase 15 tickets for $10 or 5 tickets for $5 with the winner getting 50% of monies collected and the other half supporting the Pat Murphy Endowment for Heritage Preservation.
When you select "Add to Cart", you will be taken to a separate screen/tab to complete your transaction via PayPal.
Community Award winners:
Keep Oberlin Beautiful Award: Green Circle Growers
Community Historian Award: David Ashenhurst
History Teacher of the Year Award: Ja'Niece Whitehead
Youth Community Service Award: Emily Winnicki
OHC Volunteer of the Year Award: Steve Johnson
Business Leader Service Award: Northwest Bank
Several items will be up for vote at the meeting. To review the 2020 Annual Meeting minutes, financial report, slate of new trustees and proposed updates to the Constitution, please see the documents attached below. Feel free to send questions or concerns to: