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Oral History: Thanksgiving Traditions

Saturday, November 15th, 2014

(Part Two of a Three-Part Holiday blog series) by Melissa Clifford, 2014 Kent State MLIS Museum Studies graduate student

*Please note that all speaker-clip-art1 icons are actually links to sound files so that you can hear our Oral History interviewees tell their own stories!*

I’ve been working on oral history digitization for over a year now. In that time, I’ve been fascinated by the stories that are contained on our small plastic cassettes and I’ve been eager to share them with others. I grew up in an age where computers were fairly common in homes and grocery stores were sure to carry the things you needed for a new recipe. Through listening to people tell their stories of growing up in Oberlin, I have learned that it wasn’t too long ago that it was common to raise your own livestock and grow your own vegetables. Along this same investigation, I’ve been looking into how holidays have changed. I’ve learned that it was probably quicker to prepare a Thanksgiving dinner in the past than it now is. You didn’t have to thaw your turkey for days, and you probably didn’t have to go to the grocery store to pick up vegetables!

My first job after college was at a research lab, and I’ll never forget that our “holiday bonus” every year was getting a frozen turkey to take home for Thanksgiving. These turkeys were literally as hard as a rock and took at least a week to thaw out before they were useful. Because I’ve never had to raise my own turkey, I wasn’t too aware of just how difficult wrangling these large birds could be. Luckily for me, Oberlin’s Oral History Project has left us with a great story of the perils of farming poultry:

We had chicken and then when Mama started raising turkeys of course we had turkey.
BT: Tell me about the turkeys that you raised.
MC: It’s an odd thing about turkeys. They look strong but they are very delicate. Mama had to give each one of them a pill to keep them from having worms. She would hold their heads and slightly press in on their neck so they had to open their mouth to breathe and then she’d put this pill down their neck. They had to be brought in when it was raining. We would go out and drive them in the brooder house. She had to keep the temperature at a certain degree all the time and you couldn’t have chickens when you had turkeys because the chickens would give the turkeys diseases and they would die. They didn’t kill the chickens but they did the turkeys. That is how we finally paid off the mortgage on the farm, with turkeys. They were very demanding though—you had to be home all the time.

speaker-clip-art1–Magdalene Cox (as interviewed by Betty Thomas), November 24, 1982

 

Magdalene makes me very glad that I never had to raise my own turkeys! I do remember that my Grandma was always sure to make at least one thing that each of her grandchildren liked. For example, my cousin really liked a particular biscuit and I preferred jellied cranberry sauce from a can. After we all ate our feast, we then would sit around sharing stories but it wouldn’t take too long before the adults started becoming sleepy. My mom always blamed it on the tryptophan in the meat. As she began talking about tryptophan, my thoughts often drifted like the ideas that Marion Dudley’s cousin had:

We would have family gatherings. I remember my cousin after Thanksgiving day, we were all together at that home and after dinner she came into the living room, looked around and said, “I wish I didn’t have such a sleepy bunch of relatives.” Because here was this uncle there asleep and another uncle someplace else. My father always took a nap after dinner, 15 minutes. Then he was ready to go back to work. The rest of the family, more or less of that. 

speaker-clip-art1–Marion Dudley, January 23, 1987

Since my grandparents passed away, my Thanksgiving traditions have changed quite a bit. I’ve gotten married so I have in-laws to please, my parents have moved, and my uncle and cousins have also moved. While my new Thanksgiving plans aren’t the same as what I used to experience, it is still a very special time. I think this last oral history quote I am leaving you with is the best way to describe this holiday. Millie reminds us to look past the struggle of cooking a 20-lb turkey or making a roaster full of stuffing. She best describes the reason why Thanksgiving is such a popular holiday and will continue to be a favorite for years to come.

Our Thanksgivings are something like that. They’re smaller celebrations but it’s intimate family and it’s always the same Thanksgiving dinner with the turkey, dressing, mashed potatoes, squash, lima beans, things that certain people say, “Don’t forget.” Also rolls and pumpkin pie. To me Thanksgiving is almost the ideal holiday. It’s a beautiful time of the year. It’s the time of harvest or beyond harvest. There is lots of good fellowship and good food without the expense and the hassle of buying and wrapping lots of gifts. This is just a wonderful family time that is very relaxed and comfortable to be together.

speaker-clip-art1–Millie Arthrell, February 21, 1985

One last thing I’d like to leave you with is a more recent story of Oberlin’s past at Thanksgiving time. It was just twelve years ago that the quiet streets of Oberlin were terrorized by a ferocious turkey. Please enjoy the following news articles that include such headlines as “Foul-tempered turkey not meant for Thanksgiving feast” and “Large turkey tormenting town residents”. Happy Thanksgiving!

Oral History: Halloween Traditions

Wednesday, October 29th, 2014

(Part One of a Three-Part Holiday blog series) by Melissa Clifford, 2014 Kent State MLIS Museum Studies graduate student

*Please note that all speaker-clip-art1 icons are actually links to sound files so that you can hear our Oral History interviewees tell their own stories!*

Halloween is one of my favorite holidays. I can’t for sure tell you why, but I love everything about the costumes, neighborhood activity, horror movies, essentially everything that makes Halloween the event that we know today. This got me thinking, though, how has Halloween evolved? We hear every year that “Christmas is becoming too commercialized,” and “Remember the reason for the season.” This makes me question if the same thing has happened to Halloween.

Growing up, my Halloween consisted of finding the perfect Halloween costume each year (I’m not going to lie, it was a mermaid costume nine times out of ten). Then my classroom would have a Halloween party where we got to dress up in school. On Halloween night we’d wait until almost dark and then run up and down our cul-de-sac roads scooping up as much candy as we could before our neighbors ran out. I’m realizing now that some of these traditions have evolved, and it hasn’t been that long since I was the child participating in the Halloween festivities.

10399518_520063741751_3791658_n

 (Alright, I’m not always a mermaid– but then again, this costume wasn’t for Halloween!)

For some context into the evolution of Halloween throughout the years, I consulted the Oberlin Heritage Center’s oral history transcripts. I was hoping that I could find a good story that illustrates what Halloween was like in the years before I was born. As I’ve already described, my Halloween memories consisted of seeking out the biggest stockpile of candy that we could amass. Often times this quest meant seeking out the houses that left their candy unguarded. From these candy bowls we would take huge handfuls of candy to fill our pillowcases. As Patty Stetson described in her interview with Lisa Goodman in 1984, there was a time when children had a little more self control when it came to a heaping bowl of unattended candy:

I think another typical example of Oberlin youth is the lady on Morgan Street who was able to leave her basket of goodies for trick or treat night. She was going to be away, and she wanted the children to be able to have a treat. She didn’t want any tricks, so she just left a great big basket out on her front step with a note saying that she was very sorry she was out of town, but she wanted to make sure that all the children received their treats, and our children came home so thrilled that night that when they got to her house, there was a good supply left, and everyone just helped themselves to one a piece. And this was about an hour into the trick or treat [time] on Halloween night, so no one had bothered to dump them or steal them or fill their pockets. They just all took their share and went on their way.
speaker-clip-art1–Patty Stetson, January 18, 1984

 

Patty then goes on to describe another Halloween tradition: pranks. Today I think our most common Halloween pranks are pumpkin smashing and toilet-papering a house. These are fairly harmless pranks, but Patty tells a story of a less harmless Halloween prank that happened to her mother in the past.

Surprisingly enough, we very rarely hear of any pranks. I remember my mother had a terrible prank played on her. The gal, to this day—she lives in Colorado now—and this was when she was a little girl. Every time she comes back to town, she reminds me of the time she burned my mother’s wooden yard furniture… she and her two brothers. They just had decided—they all lived on East College Street, and they just decided it would be very funny to start a barn fire, and they were going to use this wooden furniture out near the [South] Park Street playground… the only prank I ever really remember. Unfortunately, they were punished, I am afraid, by the police. But it isn’t often, I think maybe twice that I can remember, out of all the years I lived here, have I gone downtown and seen soaped windows, which seemed to be the common thing to do on Halloween.
speaker-clip-art1–Patty Stetson, January 18, 1984

 

Another Halloween tradition that I fondly recall from my childhood was the events that took place after our Trick-or-Treating was done. While the adults spent time talking, myself, my brother, and our neighborhood friends would run around our backyards playing a game we called “Scare”. The game basically played like Hide and Seek except the main goal was to jump out and scare your friends once they got close to your hiding spot. Eventually once we were done playing we would then go to one of our houses and have some hot chocolate and start digging into our candy. From the next clip in our oral history collection, you can see that frightening or annoying your neighbors and then getting to spend quality time with them is a pretty old Halloween tradition:

MH: Halloween—we always put on some sort of mask and some kind of ridiculous costume and made the rounds of the neighborhood, but we were never distrusted. We didn’t have beggars’ night as they do now; the night before Halloween proper, we called it Tic Tac night; we would take a spool and notch the edges of it and put a pencil or something through it—a piece of wood—and a string around it and draw that over a window, and this made a sort of frightening sound and that was as far as we went to annoy our neighbors.
MA: And there were no handouts …
MH: And there were no handouts. And sometimes, I remember Mrs. Bear, who lived on Elm Street, would often let us come to her house, and we might have cider and donuts after we had made our rounds on Prospect, but that was fun. 

speaker-clip-art1–Mildred Haines (as interviewed by Millie Arthrell), November 23, 1982

 

As I finish up this post, I would like to leave you with a reassurance from years gone by. As we all know, and probably complain about, it seems that our holidays are starting to run together. Our back-to-school supplies are sold in retail stores alongside our Halloween decorations. Our Halloween candy is displayed right next to this year’s latest and greatest turkey roasters, and even our Christmas decorations can be bought before Thanksgiving is even over. Every year I’ve felt that our holidays are coming earlier and earlier so while researching for this post, I came across this short clip that made me a lot more comfortable with our current state of holiday planning. As it turns out, Frank Zavodsky noticed that Christmas was seeping into Halloween decades ago, so maybe this is a holiday trend that isn’t so unfamiliar after all!

Before Halloween is over or before Halloween gets here, they are starting to play Christmas music in the stores. This just turns me off.

speaker-clip-art1–Frank Zavodsky, January 29, 1987

 

Volunteering: A Mutually Beneficial Relationship

Saturday, September 6th, 2014

by Melissa Clifford, 2014 Kent State MLIS Museum Studies graduate student

What does it mean to be a volunteer? I used to ask myself that question a lot before I began working with the Oberlin Heritage Center. Previously I had done volunteer work but it was usually a one-day, one-time event. I had never had an on-going volunteer position. To me, a volunteer was the bottom of the totem pole grunt worker. You were basically the reserves that were called in to fill out space in a group. I was completely wrong. At the Oberlin Heritage Center, I have learned that a volunteer is a vital part of a team. You are the person that the staff relies on to complete projects that they cannot get to. You are the relief that can be called on when all other available docents are promised to other activities. Most importantly, you are a colleague that can be relied upon and you play a crucial role in the success of the museum.

I have been a volunteer at the OHC for a year now, and it is really hard for me to nail down just what we volunteers do here at the museum. Sometimes we are the tour guides that are greeting guests as they walk in for a tour. Other times we are the people out cleaning up leaves from walkways. We could also be the archivists working on preserving memories of times gone by. Essentially, we are flexible in roles and will do whatever is needed to further the museum’s mission. Most of my time has been spent preserving Oberlin’s history through the Oral History Project.

The Oberlin Oral History Project started in the late 1970s as a group effort to interview diverse people throughout Oberlin and to hear their personal stories. Most of the people interviewed were in their 80s, and could recollect what Oberlin was like in the 1890s and early 1900s. As time went on, more and more interviews were collected until there were eighty-one different interviews recorded, comprising approximately 170 hours of oral history. These interviews were conducted on cassette tapes, and while that media is fairly stable and it is unlikely that we will lose these memories anytime soon, it is still important to preserve them so that they can be enjoyed for generations to come. This is where I come in. IMG_0199 The volunteers (including me!) at the Oberlin Heritage Center have been spending countless hours recording, saving, and converting these cassette tapes into digital sound files. Through this process our hope is that we can not only preserve these memories moving forward, but we can also use them to provide our patrons new and exciting programs and online features in the future. This helps the museum with some of its preservation work, but volunteers such as myself learn a lot along the way too. I’d like to share some of the cool pieces of information I’ve learned about Oberlin history by working on this project.

1. Transportation now is a lot different than it used to be:

I started teaching then in Huntington, and father Sunday night would take me down to Brewster’s Corners because there was a streetcar line that went from Elyria down through Oberlin and then to Wellington, and I would get that car about 4:00 and get to Wellington, then there would be a bus in Wellington that would go down to Ashland that would take me to the center of Huntington and I would then do to Luke Chapman’s. And, so I stayed with Luke and Alta Chapman through the week, and then when Friday night came, why I could catch the bus and go to Wellington, then get the car from Wellington, to Brewster’s Corners and walk home.”—Mabel Brown, April 17, 1984

speaker-clip-art1 Click here to listen to Mabel tell her story

 

2. Matadors aren’t the only people who anger bulls:

I remember one time I was watching a herd. I had on a red sweater and whatever I did I agitated a bull. I got up into a tree, but it was a real scary adventure. But they had a ring in his nose and the guys got to him and they managed to get a hold of that and get him back up into the herd.”—Delores Carter, January 24, 1987

speaker-clip-art1 Click here to listen to Delores tell her story

 

3. Even the Oberlin elderly had a party line:

When asked about how older people spent their leisure time, “Oh, they didn’t have a whole lot. But what they did—they had no radio and no television, and the telephone was on the wall, and they’d crank up one or crank two, and everybody on the line was listening and so forth, but the people entertained themselves.”— Maynard Gott, June 23, 1986

speaker-clip-art1 Click here to listen to Maynard’s story

These stories are just snippets from some of the wonderful history of Oberlin that I have been fortunate to listen in on. Other volunteers and authors have been able to use oral histories to write books. One good example of this is the book Bonnets to Boardrooms: Women’s Stories from a Historic College Town which was edited by Eugenia Poporad Vanek. She wrote this book after compiling oral history information from the same oral history materials that I’ve been working on! (If you’re interested, this book is available online or at the Oberlin Heritage Center’s museum shop).

To end this post, I believe that my volunteering has been a mutually beneficial experience. Sure, the Oberlin Heritage Center benefits from getting their tape collection digitized, but I think I benefit so much more. I get to listen to stories that bring to life Oberlin’s history. Now I can walk down the road and know that there used to be a bakery where Subway now is, or I can picture what Tappan Square was like before automobiles drove around it. Ultimately, that is the reward you get from being a volunteer, you learn to appreciate what is around you and you know you have completed meaningful work in the process.

 

New and Old faces

Saturday, July 5th, 2014

Greetings history enthusiasts and arbitrary visitors alike! My name is Austin Spenzer and this summer I am interning with the Oberlin Heritage Center through an organization called Leadership Lorain County. This upcoming fall semester I will be a senior at Miami University of Ohio. I grew up near the shores of Lake Erie in the quaint city of Avon Lake. Currently I am working towards two majors: French and Political Science. The Oberlin Heritage Center appealed to me because it deals strongly with the concepts of freedom, social change coupled with political struggle, and equality. By working with the Oberlin Heritage Center, I will be better able to contextualize the current political scene through the understanding of past predicaments and precedents that led to its unfolding. Also, Oberlin in itself is very interesting to analyze and study considering its immense breadth of history! I feel my work here at the Oberlin Heritage Center greatly compliments my own studies by giving me more perspective into History, but also practically I will learn about the inner workings of a small friendly museum organization.

Austin Spenzer: Intern

Austin Spenzer:
Intern

For my first project at the Oberlin Heritage Center, we decided to redo the exhibits in the hallway of the Vineway Building at 82 S. Main. Upon inspecting the area to decide what it was exactly I wanted to display, it came to my attention there was an abundance of trash around the showcase. This made me think: Frances Jewett would likely not approve of this discarded waste!

It is important to note that Frances Gulick Jewett was a former prominent resident of Oberlin and lived in the Jewett House on S. Professor Street (hence the name Jewett house). She was born on the island of Ponape in the Caroline Islands, Micronesia. Her parents were Christian missionaries who were there to spread the gospel and their God’s message. After spending most of her early years in the islands of Hawaii, she attended Lake Erie College in Painesville, Ohio. It was at the time an all girl school, but has since become a coeducational college. She then spent a year in Europe, thence traveling to Japan where she met her husband, Frank Jewett. They came to Oberlin and later moved into the Jewett house in 1884. Frances Jewett was an author and wrote extensively about health and hygiene. She thought it would be in the best interest of the community to compile the information she learned about health and hygiene into a series of elementary text books designed to enlighten youngsters.

I decided to read up on some of these elementary books and I started my analysis with her book titled, Town and City (copyright: 1906)Jewett starts in chapter one with commentary about the growth of cities. She compares tribal living conditions to that of urban landscapes, and how someone like an “Indian may also be more vigorous and able to run faster, but as a rule he cannot in a single day do so much as the city man, either for himself or for his neighbor.” What she means by this is that when individuals organize into communities, they simultaneously are able to provide more goods and services to one another. Jewett bluntly states, “indeed, that is the one great advantage of our cities: people are close enough together to help each other at the shortest notice and in the best way.”

She goes on to describe the development of towns into cities, using New York City as an example. She elaborates on how initially it was far less densely populated and the spacing between buildings allowed for vegetation. However, with time these gaps between buildings closed, populations rose, and vegetation disappeared. Consequently, as a city develops, there is potential for overcrowding to reach a point where, “everything suffers. Careless people using dark halls, cellars, and bath rooms are not neat in disposing of their rubbish, their garbage, and their soiled clothes. They act as if they thought the darkness were going to save them from disease as well as from disgrace.” Thus, not only do landscapes suffer, but the individual becomes unhealthy from trash abundance and lack of open space.

Frances Gulick Jewett

Frances Gulick Jewett

Although Oberlin is vastly different in comparison to New York City, there exist some similarities, such as population growth. According to the United States Census Bureau, as of 2013, Oberlin had a population of 8,390 persons with a three year population growth rate of 1.6 percent (or about a growth of 104 people between the years of 2010 to 2013). Despite the fact Oberlin seems to be growing at a negligible rate, it is nevertheless growing. If the population growth rate follows that particular three year trend, being 104 people every three years, by 2064 the population will grow by an amount of about 1733 people. This will mean a definite increase in trash. Consider this: the E.P.A records that the average American creates 4.5 pounds of trash a day, meaning in a 365 day year, roughly 1642.5 pounds of trash. Therefore, just the additional population of 1733 people to Oberlin in 2064 could generate nearly 2,846,452.5 pounds of trash in that year alone. One must remember that is only the theoretical additional population, not the preexisting population…

From the perspective of Frances Jewett, in order to keep the people, buildings and landscape of Oberlin in optimum condition, it is necessary to reinforce the civic duty of cleanliness. One must thwart the urge of individuals to discard their trash in places other than waste receptacles, especially as the population grows and the levels of trash increase. She states simply that, “There are two reasons, then, why every part of a city should be kept in healthful condition:

1. Because cities need men and women with strong bodies.

2. Because cities need men and women with strong characters.”

From these readings, I realized I could make two interesting exhibits in 82. S. Main that would provide information about Frances, or colloquially know as “Fannie”, Jewett and simultaneously provoke spectator’s minds to be cleaner. To do this, I decided that I will create two scenes, both of which will be miniature cities. The first scene would display what would be a seemingly utopian city of cleanliness. It would have clean streets, happy people and bountiful waste receptacles; it would be the ideal city that I was promoting. However, the other scene would be known as, “The City of Flies”. This city would be utterly decrepit and would essentially be controlled by a legion of flies. My idea for this came from the novel Town and City, for it says, “Why do we carry on an endless fight against them? For the simple reason that flies never wash or wipe their  feet” and “This danger from the fly is very real and because of it every house, every town, and every city should carry on a constant crusade in behalf of cleanliness.” Considering flies in Fannie Jewett’s eyes were the epitome of squalor, the fly became the impetus for the juxtaposition to the utopian city. The scene will depict giant flies swarming over heaps of discarded trash, crumbling streets, and unhappy people. In both scenes, I will include quotations from Mrs. Jewett’s text books, likely in the form of street signs and advertisements.

Through these model cities, I hope to covey to the onlooker how necessary it is for one to be clean, and exercise to ensure their health. Perhaps after viewing these cities and the various facts that will be posted around them, people will become more conscious of cleaning up after themselves in common places such as the area around the showcase. I feel these showcases can be effective considering their proximity to The Bridge, which is a technology center for children and the community. If kids look at these cases and read the signs, perhaps it will inspire them to be clean and healthy, similarly to how Mrs. Jewett sought to achieve this goal with her elementary text books.  I am sure Frances Jewett would be pleased. I plan to finish these showcases near mid July so swing on by and take a look!

The following poem, which can be found in Town and City, portrays the sentiment behind the showcases quintessentially…

town and city 2

 

NEIGHBOR MINE

There are barrels in the hallways,

Neighbor mine;

Pray be mindful of them always,

Neighbor mine.

If you’re not devoid of feeling,

Quickly to those barrels stealing,

Throw in each banana peeling,

Neighbor mine!

Do not drop the fruit you’re eating,

Neighbor mine,

On the sidewalks, sewer, or grating,

Neighbor mine.

But lest you and I should quarrel,

Listen to my little carol;

Go and toss it in the barrel,

Neighbor mine!

Look! whene’er you drop a paper,

Neighbor mine,

In the wind it cuts a caper,

Neighbor mine

Down the street in madly courses,

And should fill you with remorses

When you see it scare the horses,

Neighbor mine!

Paper-cans were made for papers,

Neighbor mine;

Let’s not have this fact escape us,

Neighbor mine.

And if you lend a hand,

Soon our city dear shall stand

As the cleanest in the land,

Neighbor mine.

Dr. A.C. Siddall’s Life as a Medical Practitioner: Researching and Making History

Wednesday, July 17th, 2013

by Michelle Myers, Leadership Lorain County Intern

Upon leaving my summer internship at the Oberlin Heritage Center and graduating from Swarthmore College in two years, I plan on going to nursing school and becoming a midwife. I have taken an interest in Dr. A.C. Siddall, an OB/GYN who practiced in the Oberlin Heritage Center’s Monroe House for twenty years, not only because of the feats he accomplished as a medical practitioner, but also for his engaging and vigorous writings. While looking through a file of his research papers, historical writings, and autobiographical keepings at the Oberlin College Archives, I came upon a paper he had written the year of his retirement, 1973, titled “From Practicing Obstetrician to Amateur Historian.” This paper reflects on his career and looks forward to a life of continuous medical curiosity. Now, as I look toward my future journey into the medical field, I find inspiration in what he has written. It is an example of what I may have to look forward to, as I pause and we both, Dr. Siddall and I, can breathe, reflect, and consider the wonderful medical history that had been laid before us.

A Clair Siddall, M.D., was a doctor of obstetrics and gynecology who practiced in Oberlin for 40 years. He developed the first hormonally-based pregnancy test in English literature, delivered 5,000 babies, and served as a medical missionary in China for nine years. He did all he could for the medical practice of Oberlin in his lifetime, ultimately co-founding the Oberlin Clinic and supporting the expansion of the Allen Memorial Hospital, now Mercy Allen Hospital. He lived an incredibly meaningful life, both by way of his own driving force and the inspirations of the past. He wrote paper after paper dealing with the medical history of Oberlin during his practice. In “From Practicing Obstetrician to Amateur Historian,” Dr. Siddall discussed just how much history inspired him and could inspire others, saying “…it is sufficient for this presentation to show how any physician can enlarge his horizon by more or less active interest in the history of his own profession.” Rather than viewing his retirement as a time of complete rest, Dr. Siddall used this free time to continue exploring his curiosity, as well as making up for lost time:

“So it is that now I can follow a beautiful schedule of working at my desk until noon every day then being flexible in the afternoon. Several subjects claim my attention now,
1. History of Chinese Medicine
2. Profiles of all physicians who have ever worked in Oberlin-includes the college
3. Eunuchism
4. Religious beliefs of the common man
[5.] Uninterrupted meals with my wife who has suffered interruptions and delays and cancellations for forty years, without complaint.”

Researching history inspired Dr. Siddall to reach higher standards of innovation in his own practice. He studied marvelous icons of medical history, including Hippocrates, Galen, Soranus, Sydenham, and others. He created an extensive guide of Oberlin’s history of medical practices and practitioners, which is now at the Oberlin College Archives. While he attended professional meetings on vacation, he made an effort to visit sites of medical innovation in the field of obstetrics. On one trip, he visited a monument of John L. Richmond in Newton, Ohio, who, in 1827, “carried out singlehanded, using only his pocket instruments, the first professional cesarean in the country.” Richmond performed this cesarean under the light of one candle in a log cabin. Dr. Siddall said of this character, “[s]uch courage stirs my imagination.” Dr. Siddall embraced a similarly courageous and self-assured approach in his own practice with the Pap smear, a screening test used for the detection of cervical cancer. He was one of the first individual practitioners to introduce cancer detection to the medical office. This was in the 1950’s, a point in history when physicians were skeptical of the American Cancer Association’s call for frequent cancer screenings. Because he was able to identify cancer early, Dr. Siddall was able to treat and save patients’ lives.


Dr. A.C. Siddall and his wife, Estelle.

Dr. Siddall was a historian, and at the same time, he was a medical practitioner who did things worth writing about. These factors resulted from each other, in a wheel of innovation. Medical practice is a result of medical history, and medical practice creates medical history. I believe this can be most emphasized by Dr. Siddall’s words: “So we learn that to make history takes precedence over and is more satisfying than to read history. However I never cease to be inspired by those who have gone before as pioneers in our specialty.” Indeed, these pioneers helped form Dr. Siddall’s practice and may continue to inspire medical practitioners of the future. For me, Dr. Siddall has been one of these moving pioneers in imagination. Studying medical history offers a clearer understanding to how the medical practices of today have developed. It also inspires a medical practitioner to come up with innovative and life-saving ways of handling his or her practice. I take historical research seriously because it has and will save lives.

Sources:

Siddall Papers, Oberlin College Archives.

“From Practicing Obstetrician to Amateur Historian”, Oberlin College Archives.